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by Corinne Kator, Associate Editor -- Modern Materials Handling, 4/1/2007
By gradually introducing labor standards and paperless technologies, Golden State Foods is improving distribution to McDonald's and its other quick service restaurant customers.
- - Starting Fresh
- - The Low-Tech Transition
- - The High-Tech Transition
- - Implementing a Warehouse Management System
- - System Suppliers
When you pull into the drive-through at McDonald's, you expect the restaurant to get your order right and deliver your food quickly. When McDonald's orders supplies, it expects the same accurate and efficient service from its third-party distributors.